Our Past and Present
Before understanding the reasons about why you should opt for us let us introduce you to the background and experience of Guin Caterer.
Guin Caterer began its operation in the year 1967 and was first located in Federation street, Kolkata. However the firm chose to relocate to the present location at Salt Lake in the later part of the last century. The respected founder of the firm is Late Sushil Kumar Guin, a personality who's footsteps were followed by many and he was considered to be the 'doyen' of the catering industry during his times.
Guin Caterer is a highly reputed firm and has gained its reputation in the industry due to the the good record of serving the clients with top grade, tasty and hygienic food and delicacies.
What we have on offer :
We, at Guin Caterer offer a huge spread of traditional Bengali cuisines and novelties. You will be delighted to find that we cater to every body's taste and likes. If you are looking for some traditional mouth watering delicacies or some thing new and innovative to tickle your taste buds with, you will find it all with us.
We serve finger licking, deliciously healthy food for all vegetarians and non vegetarians out there. We bake, grill and fry to serve a vast menu of cuisines having rich nutritious value to all types of foodies.
Be it a small gathering or a large one, we have been in the market serving food lovers with their love through the past 50 years and strive to give our best to the coming generations as well. Be it any occasion, wedding, reception, birthday, parties, event, house warming ceremony, saadh – bhakshan, upanayan, annaprasan or others, call us to serve your guest with the best they have ever tasted.
Quality Ensured :
We, at Guin Caterer, put in a humongous amount of effort in controlling the quality of our food. We take special care in order to check the quality and provide top grade food to our clients. To do so we ensure the following :
• All the raw materials that we use come from reliable sources and are thoroughly checked by experts while being purchased
• We purchase only the fresh varieties of veggies, fruits, dairy and other perishable products. We strictly avoid any frozen food product so that we can stick to the quality of our cuisines.
• We follow strict rules and rigid work specifications while processing the raw materials.
• We make sure that the kitchen we work in is clean, tidy and hygienic. We give high importance to maintaining cleanliness of all the kitchen equipment.